Grocery & Staples
Chakki Fresh Atta
100% whole wheat flour stone-ground to retain natural bran and dietary fiber.
Product Overview
Wheat flour, commonly known as Atta, is made by carefully processing high-quality wheat grains through several stages to ensure purity, freshness, and nutrition. Conditioned wheat is stone-ground (Chakki) to preserve the natural grain nutrients and bran content.
Key Features & Health Benefits
- Naturally rich in dietary fiber and plant proteins
- Stone-ground to maintain rotis soft for hours
- Thoroughly sieved and processed under strict food safety checks
- Packed in moisture-resistant, food-grade packaging
Technical Specifications
Standard Packaging:
1kg, 5kg and 10kg moisture-barrier bags
Product Shelf Life:
3 Months from packing
Storage Conditions:
Store in a dry, well-ventilated, pest-free storage environment.
Ingredients & Parameters:
| Ingredients | 100% Whole Wheat |
| Bran Content | High (Natural wheat bran) |
| Moisture | < 12% |
| Ash Content | 0.7% max |
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